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Exact matches only
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recipe
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Try Our
RAGÚ Simply Sauces
Learn More
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Cheddar Baked Potatoes
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Cheddar Baked Potatoes
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Quick & Easy
,
Vegetarian Dishes
,
Side Dishes
Prep Time
20
minutes
Cook Time
10
minutes
Servings
Metric
US Imperial
Ingredients
1
jar
RAGÚ® Double Cheddar Sauce
1
bag (16 oz.)
frozen mixed vegetables, cooked and drained
6
large baking potatoes, unpeeled and baked
Filter
Quick & Easy
,
Vegetarian Dishes
,
Side Dishes
Prep Time
20
minutes
Cook Time
10
minutes
Servings
Metric
US Imperial
Ingredients
1
jar
RAGÚ® Double Cheddar Sauce
1
bag (16 oz.)
frozen mixed vegetables, cooked and drained
6
large baking potatoes, unpeeled and baked
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
Heat sauce in 2-quart saucepan. Stir in vegetables; heat through.
Cut a lengthwise slice from top of each potato. Lightly mash pulp in each potato.
Spoon sauce mixture onto each potato. Sprinkle, if desired, with ground black pepper.
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