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recipe
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Learn More
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Pasta Carbonara
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Pasta Carbonara
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Quick & Easy
,
Meat Dishes
Prep Time
10
minutes
Cook Time
20
minutes
Servings
Metric
US Imperial
Ingredients
1
box (16 oz.)
spaghetti
1
box (10 oz.)
frozen broccoli florets, partially thawed
1
jar
RAGÚ® Roasted Garlic Parmesan Sauce
1/2
cup
chopped roasted red peppers (optional)
4
ounces
bacon, crisp-cooked and crumbled
Filter
Quick & Easy
,
Meat Dishes
Prep Time
10
minutes
Cook Time
20
minutes
Servings
Metric
US Imperial
Ingredients
1
box (16 oz.)
spaghetti
1
box (10 oz.)
frozen broccoli florets, partially thawed
1
jar
RAGÚ® Roasted Garlic Parmesan Sauce
1/2
cup
chopped roasted red peppers (optional)
4
ounces
bacon, crisp-cooked and crumbled
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
Cook pasta according to package directions, adding broccoli during last 2 minutes of cooking; drain. Return pasta mixture to saucepan. Stir in sauce and roasted peppers.
Spoon onto serving platter and top with bacon. Garnish, if desired, with grated Parmesan cheese.
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