CHUNKY SAUCES

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Discover the hearty, satisfying flavors of RAGÚ Chunky Sauces, where each jar is packed with delicious, chunky vegetables and savory herbs. Designed to bring a burst of texture and taste to your meals, RAGÚ Chunky Sauces are perfect for those who love their pasta sauces robust and full of vegetables.

We start with vine-ripened tomatoes, harvested at their peak for maximum flavor. To this rich tomato base, we add a variety of hearty vegetables, carefully selected to complement each recipe. These ingredients are carefully selected ensuring that each bite of our Chunky pasta sauce is as satisfying as it is flavorful.

They are perfect for a wide range of recipes, from classic spaghetti and meatballs to baked ziti, stuffed peppers, and more. The thick, chunky consistency of our Chunky pasta sauces ensures they cling beautifully to pasta, providing a satisfying bite with every forkful. They also work wonderfully as a topping for grilled meats, a base for casseroles, or even as a flavorful addition to soups and stews.

Chunky Sauces FAQ

Diced tomatoes are the main ingredient creating texture. Depending on the flavor, other ingredients could include:, onion, celery, carrots, zucchini, peppers, and mushrooms are added near the end of cooking so they stay firm and visible.

All of our Chunky Sauces are vegan and vegetarian friendly.

Yes. In just 20 minutes, they transform into a rich, velvety consistency, perfect for enhancing your slow-cooker recipes.

Definitely! Try it warm with mozzarella sticks, garlic knots, or baked veggie fries.

Tubes like rigatoni or farfalle catch the diced veggies in every bite and hold up better than thin spaghetti.

Featured Recipes

Baked Pasta Primavera Casserole
Prep Time

20 minutes

Cook Time

30 minutes

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Homemade Pizza
Prep Time

10 minutes

Cook Time

15 minutes

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