Name: Penne Rigate
Prep time: 20 min
Cook time: 20 min
Yield: 8
Cuisine: Quick & Easy
Ingredients: 3 Tbsp. olive oil; 2 cloves garlic, chopped; 1 jar RAGÚ® Tomato Garlic & Onion Sauce; 1/2 tsp. dried oregano leaves; 1/4 tsp. crushed red pepper flakes; 1 box (1 lb.) penne pasta, cooked and drained

Penne Rigate

FilterQuick & Easy, Vegetarian Dishes

Servings	Prep Time
8	20minutes

Cook Time

20minutes

Servings	Prep Time
8	20minutes

Cook Time

20minutes

Ingredients

3Tbsp. olive oil
2 cloves garlic, chopped
1jar RAGÚ® Tomato Garlic & Onion Sauce
1/2tsp. dried oregano leaves
1/4tsp. crushed red pepper flakes
1box (1 lb.) penne pasta, cooked and drained

Instructions

Heat olive oil in 12-inch skillet over low heat and cook garlic 30 seconds. Stir in remaining ingredients except pasta. Simmer uncovered, stirring occasionally, 15 minutes. Serve sauce over hot pasta. Sprinkle, if desired, with chopped fresh parsley.