One Pan Gnocchi Recipe

1 teaspoon extra virgin olive oil

2 cloves garlic, chopped

1 pound chicken, cut into 1 inch pieces

1 23 ounce jar RAGÚ® Old World Style® Traditional Sauce

16 ounce package dried gnocchi

1 cup shredded Mozzarella cheese

1. Heat extra virgin olive oil in a shallow skillet over medium heat. When the oil is hot, add the garlic and sauté for 1 min.

2. Add the chicken and cook until it has reached an internal temperature of 165° F. Stir occasionally – cooking time should take between 7-10 min.

3. Add the jar of RAGÚ® Old World Style® Traditional Sauce and bring the sauce to a boil. Then add the entire package of dried gnocchi. Stir well.

4. Sprinkle the Mozzarella cheese evenly over the sauce and gnocchi. Cover the pan with a lid and let cook for 5 min.

5. Serve hot.

One Pan Cheesy Gnocchi