MVP Pizza Dip
Feeds a hungry crowd with a cheesy, shareable dip that’s perfect for game day.
Servings Prep Time
6cups 5min
Cook Time
1hr & 40 min
Servings Prep Time
6cups 5min
Cook Time
1hr & 40 min
Instructions
  1. Cook sausage in skillet until browned; drain well. Add all ingredients to 4.5 quart slow cooker insert. Stir until evenly combined.
  2. Cover and cook on LOW for 3 hours or on HIGH 1-1/2 hours, until heated through and melted when mixed.
  3. Serve warm with tortilla chips, corn chips, bagel chips, pretzels or fresh veggie dippers.
Recipe Notes

Tips:

Substitute 2 jars (14 oz. each) RAGÚ® Pizza Sauce for the Old World Style Traditional Sauce.

Swap the sausage with ½ pound coarsely chopped pepperoni slices for a pepperoni dip.

Give this dip an extra kick by adding ½ teaspoon of crushed red pepper with the other ingredients.

Adjust cooking time as needed when using a different size slow cooker.