Chicken Parm Lasagna Bites

  • 1 package wonton wrappers
  • 1 package frozen white meat chicken nuggets or cutlets
  • 1 jar RAGU® Kettle Cooked Roasted Garlic Sauce
  • 8 oz mozzarella cheesse
  • 8 oz Parmesan cheese
  1. Preheat oven to 375°F.
  2. Grease a muffin tin and add a wonton wrapper to the bottom of each cup
  3. Layer mozzarella cheese then chicken in the cups
  4. Add a layer of sauce and Parmesan cheese
  5. Repeat another wonton layer with more sauce and cheese on top.
  6. Bake for 10 - 15 minutes

This recipe was created by Kennedy Chugg (@kennedychugg) in collaboration with RAGU.