Beef Alfredo Chili Mac

This recipe calls for

RAGÚ® Classic Alfredo Sauce

of 0

Prep time

20 minutes

Cook time

15 minutes

Servings

4

Ingredients

1 lb. lean ground beef

1 jar RAGÚ® Classic Alfredo Sauce

1 1/2 Tbsp. Tbsp. chili powder

8 ounces elbow macaroni, cooked and drained

Instructions

1. Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.

2. Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.

3. Stir in macaroni and heat through. Serve, if desired, with your favorite chili toppings.

TIP: For an extra hearty Chili Mac, stir in 2 cups of your favorite cooked veggies.

Beef Alfredo Chili Mac

RAGÚ® Classic Alfredo Sauce

20 minutes

15 minutes

4

Ingredients

Instructions

Rosa Chicken Caprese Pasta

10 minutes

30 minutes

Crispy Crushed Parmesan Potatoes

10 MINUTES

50 MINUTES

TRY OUR

INSTAGRAM

Beef Alfredo Chili Mac

RAGÚ® Classic Alfredo Sauce

20 minutes

15 minutes

4

Ingredients

Instructions

You might also like

Rosa Chicken Caprese Pasta

10 minutes

30 minutes

Crispy Crushed Parmesan Potatoes

10 MINUTES

50 MINUTES

RAGÚ SIMPLY SAUCES

INSTAGRAM

RAGÚ SIMPLY SAUCES

INSTAGRAM