Beef Alfredo Chili Mac

This recipe calls for

RAGÚ® Classic Alfredo Sauce

of 0

Prep time

20 minutes

Cook time

15 minutes

Servings

4

Ingredients

1 lb. lean ground beef

1 jar RAGÚ® Classic Alfredo Sauce

1 1/2 Tbsp. Tbsp. chili powder

8 ounces elbow macaroni, cooked and drained

Instructions

1. Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.

2. Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.

3. Stir in macaroni and heat through. Serve, if desired, with your favorite chili toppings.

TIP: For an extra hearty Chili Mac, stir in 2 cups of your favorite cooked veggies.

Beef Alfredo Chili Mac

RAGÚ® Classic Alfredo Sauce

20 minutes

15 minutes

4

Ingredients

Instructions

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TRY OUR

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Beef Alfredo Chili Mac

RAGÚ® Classic Alfredo Sauce

20 minutes

15 minutes

4

Ingredients

Instructions

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