Baked Pasta Primavera Casserole This recipe calls for Tomato, Garlic & Onion Sauce Garden Combination Sauce RAGÚ Simply™ Chunky Garden Vegetable Pasta Sauce Find Near You Enter your zip code Search of 2 Prep time 20 minutes Cook time 30 minutes 00:50:00 Servings 6 Share Pinterest PDF PRINT EMAIL Ingredients 1 jar RAGÚ® Tomato Garlic & Onion Sauce 1 cup shredded part-skim Mozzarella cheese 1/2 cup grated Parmesan cheese 1 (16 oz.) frozen Italian vegetables , thawed 12 ounces ziti pasta or penne pasta, cooked and drained Instructions 1. Preheat oven to 350°F. 2. Combine sauce, 1/2 cup Mozzarella cheese and Parmesan cheese in large bowl. Stir in vegetables and hot ziti. 3. Spoon pasta mixture into 13 x 9-inch casserole; tightly cover with aluminum foil. Bake 25 minutes covered. Sprinkle with remaining 1/2 cup Mozzarella cheese; bake uncovered until heated through, about 5 minutes. Tags: Tomato Family Favorites Seasonal Favorites Vegetarian Dishes