Baked Pasta Primavera Casserole Prep Time: 20 minutes Cook Time: 30 minutes Servings: 6 Share: PRINT EMAIL PDF Pinterest This Recipe Calls For Chunky Sauces Tomato, Garlic & Onion Sauce Shop Now Chunky Sauces Garden Combination Sauce Shop Now RAGÚ Simply Sauces Chunky Garden Vegetable Pasta Sauce Shop Now Previous Next Ingredients 1 jar RAGÚ® Tomato Garlic & Onion Sauce 1 cup shredded part-skim Mozzarella cheese 1/2 cup grated Parmesan cheese 1 (16 oz.) frozen Italian vegetables , thawed 12 ounces ziti pasta or penne pasta, cooked and drained Instructions Preheat oven to 350°F. Combine sauce, 1/2 cup Mozzarella cheese and Parmesan cheese in large bowl. Stir in vegetables and hot ziti. Spoon pasta mixture into 13 x 9-inch casserole; tightly cover with aluminum foil. Bake 25 minutes covered. Sprinkle with remaining 1/2 cup Mozzarella cheese; bake uncovered until heated through, about 5 minutes.