Thank you for your interest. Unfortunately, the RAGU® x Hot Ones™ Heat Pack was a limited time only offering. We encourage you to visit RAGU to try some of our other delicious sauces!

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Hearty Chicken and Vegetable Gumbo

A recipe from our featured tastemaker, neon.be

 

Hearty Chicken and Vegetable Gumbo
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Servings: 4
    • This Recipe Calls For
    Ingredients
    • 1 cup diced carrots
    • 1 stalk celery
    • 1 - 1 1/2 cups kale
    • 1 cup peas
    • 3 Tbsp. butter
    • 3 cups chicken broth or bouillon
    • 1 jar RAGÚ® Old World Style® Traditional Sauce
    • 1 1/2 cups shredded cooked chicken
    • 12 pre-made meatballs of your choice
    Instructions
    1. Sauté carrots, celery, kale and peas in the butter.
    2. Sauté cooked meatballs in pan to brown. Add chicken broth to sautéed veggies, then cover until simmer.
    3. Add sauce and cooked meats once you’ve reached a simmer.
    4. Stir and heat for 5 - 10 minutes before serving.
    You can salt and pepper shredded chicken before adding to gumbo.
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