Roasted Garlic Parmesan Penne Primavera
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Vegetarian Dishes
Servings
Prep Time
8
15
minutes
Cook Time
20
minutes
Servings
Prep Time
8
15
minutes
Cook Time
20
minutes
Ingredients
1
box (16 oz.)
penne pasta
1
medium carrot, cut into very thin strips
1
cup
snow peas
1
small
red bell pepper, cut into very thin strips
1
jar (1 lb.)
RAGÚ® Roasted Garlic Parmesan Sauce
1/2
cup
vegetable broth
1/8
tsp.
ground black pepper
1/8
tsp.
ground nutmeg
Instructions
Cook pasta according to package directions, adding vegetables during last 3 minutes of cooking; drain. Return to saucepan and stir in sauce, broth, black pepper and nutmeg; heat through. Sprinkle, if desired, with grated Parmesan cheese.