Meatball Casserole Recipe

Instructions

1. Preheat oven to 350°F.

2. Process onion and garlic in food processor until finely chopped. Heat olive oil in 8-inch skillet over medium heat and cook onion mixture, stirring occasionally, 5 minutes or until onion is translucent. Remove from heat and let cool completely.

3. Combine onion mixture with remaining ingredients except Mozzarella cheese and sauce in large bowl; shape into 20 (2-in.) meatballs.

4. Arrange meatballs in 13 x 9-inch baking dish. Bake 25 minutes; pour sauce over meatballs, then sprinkle with cheese. Bake an additional 10 minutes or until meatballs are thoroughly cooked. Remove from oven and let stand 5 minutes before serving

Meatball Casserole

Old World Style® Traditional Sauce

15 minutes

35 minutes

4

Ingredients

Instructions

Country Captain Chicken

10 minutes

70 minutes

Roasted Shrimp and Tomatoes With Roasted Garlic Parmesan

30 minutes

60 minutes

TRY OUR BOLD

INSTAGRAM

Meatball Casserole

Old World Style® Traditional Sauce

15 minutes

35 minutes

4

Ingredients

Instructions

You might also like

Country Captain Chicken

10 minutes

70 minutes

Roasted Shrimp and Tomatoes With Roasted Garlic Parmesan

30 minutes

60 minutes

HOMESTYLE SAUCES

INSTAGRAM

HOMESTYLE SAUCES

INSTAGRAM