Penne with Red Pepper Alfredo Sauce Prep Time: 20 minutes Cook Time: 10 minutes Servings: 4 Share: PRINT EMAIL PDF Pinterest This Recipe Calls For Cheese Sauces Classic Alfredo Sauce Shop Now Ingredients 1 jar (7.25 oz.) roasted red peppers 1 jar RAGÚ® Classic Alfredo Sauce 8 ounces penne pasta Get Ingredients Instructions Puree roasted peppers in blender or food processor. Heat sauce in 2-quart saucepan over medium heat. Stir in pureed roasted peppers; heat through. Toss with hot pasta and garnish, if desired, with chopped fresh basil leaves.