Servings | Prep Time |
6 | 15minutes |
Cook Time |
15minutes |
|
|
Tips:
A standard-sized ice cream scoop ensures evenly sized meatballs.
To serve this recipe as an appetizer, shape mixture into 24 (1-inch) meatballs. Gently brown meatballs in batches. Continue as directed.
Substitution: Prepare using RAGÚ® Simply Traditional Pasta Sauce