Chicken Parmesan Pasta Toss Recipe Serves 4
Prep Time 20 min
Cook Time 5 min

Nutritional Information

Serving Size 1 serving
Amount Per
Calories 740
Calories from Fat 290
Total Fat 49 %
Saturated Fat 55 %
Trans Fat 0 g
Cholesterol 15 %
Sodium 63 %
Total Carbs 24 %
Dietary Fiber 16 %
Sugars 13 g
Protein 39 g
Vitamin A 10 %
Vitamin C 30 %
Calcium 35 %
Iron 25 %

Chicken Parmesan Pasta Toss

For fresh flavor, stir in chopped fresh basil or oregano.

Ingredients

  • 1 jar (1 lb. 8 oz.) Ragu® Sauce
  • 8 ounces fusilli bucati or your favorite pastacooked and drained
  • 1 package (12 oz.) baked breaded low fat chicken breast tendersheated according to package directions
  • 2 cups mozzarella cheese(about 8 oz.)

Directions

  1. Heat Sauce in 2-quart saucepan.
  2. Combine hot Sauce, pasta, chicken and 1 cup cheese in large serving bowl. Top with remaining 1 cup cheese and serve immediately.
  • Photo Copyright 2006 Publications International, Ltd. Used with permission.

Recipe Search