Skillet Chicken Mushroom Cacciatore Recipe Serves 6
Prep Time 5 min
Cook Time 25 min

Nutritional Information

Serving Size 1 serving
Amount Per
Calories 300
Calories from Fat 90
Total Fat 11 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 95 mg
Sodium 670 mg
Total Carbs 16 g
Dietary Fiber 3 g
Sugars 10 g
Protein 35 g
Vitamin A 0 %
Vitamin C 20 %
Calcium 4 %
Iron 10 %

Skillet Chicken Mushroom Cacciatore

Cacciatore means 'hunter-style' which includes mushrooms, onions, tomatoes and herbs.

Ingredients

  • 1 Tbsp. olive oil
  • 1 1/2 lbs. boneless, skinless chicken thighs or breasts
  • 1 medium onion, sliced
  • 1 jar (4.5 oz.) sliced mushrooms, drained
  • 1 jar (1 lb. 8 oz.) Ragu® Traditional Sauce

Directions

  1. Heat olive oil in 12-inch skillet over medium-high heat and cook chicken, onion and mushrooms 10 minutes or until onion is tender and chicken is lightly browned.
  2. Stir in Sauce. Bring to a boil over high heat. Reduce heat to low and simmer covered 15 minutes or until chicken is thoroughly cooked. Serve, if desired, with hot cooked pasta.

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