Over-The-Top BBQ Chicken Pasta Skillet Recipe Serves 4
Prep Time 10 min
Cook Time 15 min

Nutritional Information

Serving Size 1 serving
Amount Per Serving
Calories 520
Calories from Fat 170
Total Fat 18 g
Saturated Fat 8 g
Trans Fat 0 g
Cholesterol 130 mg
Sodium 1240 mg
Total Carbs 43 g
Dietary Fiber 3 g
Sugars 6 g
Protein 47 g
Vitamin A 10 %
Vitamin C 25 %
Calcium 25 %
Iron 15 %

Over-The-Top BBQ Chicken Pasta Skillet

Ingredients

  • 4 boneless, skinless chicken breast halves
  • 2 Tbsp. barbecue sauce
  • 2 1/4 cups water
  • 1 can (15.75 oz.) whole kernel corn, drained
  • 1 package Knorr® Pasta Sides™ - Chicken flavor
  • 4 slices bacon, crisp-cooked and crumbled
  • 1 cup shredded cheddar cheese

Directions

  1. Heat 1 tablespoon oil in large nonstick skillet over medium-high heat and cook chicken, turning once, 6 minutes. Stir in barbecue sauce; turn chicken to coat. Cook until chicken is thoroughly cooked, about 1 minute. Remove chicken and set aside.
  2. Stir water and corn into same skillet and bring to a boil over high heat. Stir in Knorr® Pasta Sides™ - Chicken flavor and return to a boil. Reduce heat to medium and cook, stirring occasionally, 8 minutes or until pasta is tender.
  3. Arrange chicken on pasta, then sprinkle with bacon. Top with cheese. Let stand covered until cheese is melted, about 2 minutes.

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