Garlic Tuna Noodle Casserole


  • 1 jar (1 lb.) Ragu® Roasted Garlic Parmesan Sauce
  • 8 ounces ziti, cooked and drained
  • 1 cup frozen green beans, thawed
  • 1 can (6 oz.) tuna, drained and flaked
  • 2 Tbsp. Italian seasoned dry bread crumbs
  • 1 1/2 tsp. I Can't Believe It's Not Butter!® Spread, melted


  1. Preheat oven to 375°. Combine Sauce, ziti, green beans and tuna in 2-quart casserole. Top with bread crumbs combined with Spread.
  2. Cover and bake 30 minutes. Remove foil and bake an additional 10 minutes or until bread crumbs are golden brown.

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