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1-2-3 CHEDDAR BROCCOLI CASSEROLE
Serve this casserole over hot baked potatoes for a delicious, light meatless meal.
Ingredients
- 1 jar (1 lb.) Ragu® Cheesy Double Cheddar Sauce
- 2 boxes (10 oz. ea.) frozen broccoli florets, thawed
- 1/4 cup plain or Italian seasoned dry bread crumbs
- 1 Tbsp. Shedd's Spread Country Crock® Spread
Directions
- Preheat oven to 350°. Combine Double Cheddar Sauce with broccoli in 1-1/2-quart casserole.
- Evenly top with bread crumbs combined with Spread.
- Bake uncovered 20 minutes or until bread crumbs are golden and broccoli is tender.
Preparation time: 5 Minute(s)
Cook time: 20 Minute(s)
Servings: 6
Cook time: 20 Minute(s)
Servings: 6
TIP: Substitute your favorite frozen vegetable for broccoli florets.
Cost per recipe*: $5.24 Cost per serving*: $.87
*Based on average retail prices at national supermarkets.
Cost per recipe*: $5.24 Cost per serving*: $.87
*Based on average retail prices at national supermarkets.
